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The 4-Ingredient Diabetes Cookbook: Simple, Quick, and Delicious Recipes Using Just 4 Ingredients or Less

February 22, 2010 · Posted in Bestselling Cooking Books · 5 Comments 

The 4-Ingredient Diabetes Cookbook: Simple, Quick, and Delicious Recipes Using Just 4 Ingredients or Less

Fix-It and Enjoy-It Healthy Cookbook: 400 Great Stove-top and Oven Recipes

February 21, 2010 · Posted in Bestselling Cooking Books · 5 Comments 

Fix-It and Enjoy-It Healthy Cookbook: 400 Great Stove-top and Oven Recipes

Prevention Fiber Up Slim Down Cookbook: A Four-Week Plan to Cut Cravings and Lose Weight

February 20, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
While common dieting wisdom suggests that those who need to lose weight must be eating too much, the newest discoveries in weight loss science now reveal that what’s not being eaten can hinder weight reduction. Fiber is turning out to be the silver bullet of dieting—because it can fill you up on fewer calories, dampen cravings for fattening foods, and dramatically improve your overall health. Consuming the right amount of dietary fiber can have profound health b… More >>

Prevention Fiber Up Slim Down Cookbook: A Four-Week Plan to Cut Cravings and Lose Weight

Vegan Fire & Spice: 200 Sultry and Savory Global Recipes

February 19, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
This book is your culinary passport to the world’s spicy cuisines. It lets you take a trip around the world with delicious, mouth-watering, meatless, dairy-free, and egg-free recipes, ranging from mildly spiced to nearly incendiary. Explore the spicy cuisines of the U.S., South America, Mexico, the Caribbean, Europe, Africa, the Middle East, India, and Asia with: Red-Hot White Bean Chili, Tunisian Couscous, Vindaloo Vegetables, Vegetable Tagine wth Seitan, Szechuan … More >>

Vegan Fire & Spice: 200 Sultry and Savory Global Recipes

The Vegetarian Meat and Potatoes Cookbook

February 19, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
This book will change the way people think about vegetarian food, a cuisine not usually associated with indulgence. Robin Robertson has developed 275 recipes for mouthwatering, soul-satisfying dishes that feed the hunger without the meat.Amazon.com Review
Anyone who thinks that they could never give up meat will find true enlightenment in The Vegetarian Meat and Potatoes Cookbook. Eating vegetarian does not mean giving up hearty, filling, and, most impo… More >>

The Vegetarian Meat and Potatoes Cookbook

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