Image taken from page 159 of ‘Captain Cook’s Voyages round the World. (Slightly abridged.) With an introductory life by M. B. Synge. [With plates.]’

October 10, 2019 · Posted in Cook Books · Comment 

Some cool cook books images:

Image taken from page 159 of ‘Captain Cook’s Voyages round the World. (Slightly abridged.) With an introductory life by M. B. Synge. [With plates.]’
cook books
Image by The British Library
View this map on the BL Georeferencer service.

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Title: "Captain Cook’s Voyages round the World. (Slightly abridged.) With an introductory life by M. B. Synge. [With plates.]", "Logs and Journals. Abridgments and Adaptations"
Author: COOK, James – the Circumnavigator
Contributor: SYNGE, Margaret Bertha.
Shelfmark: "British Library HMNTS 10025.c.12."
Page: 159
Place of Publishing: London
Date of Publishing: 1897
Publisher: Thomas Nelson & Sons
Issuance: monographic
Identifier: 000772730

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Sid Owen has a cook book.
cook books
Image by Francis Storr
How the hell did that happen? And how did copies of it end up in PDX?

Image from page 83 of “The new hydropathic cook-book : with recipes for cooking on hygienic principles : containing also a philosophical exposition of the relations of food to health : the chemical elements and proximate constitution of alimentary princip
cook books
Image by Internet Archive Book Images
Identifier: 62421040R.nlm.nih.gov
Title: The new hydropathic cook-book : with recipes for cooking on hygienic principles : containing also a philosophical exposition of the relations of food to health : the chemical elements and proximate constitution of alimentary principles : the nutritive properties of all kinds of aliments : the relative value of vegetable and animal substances : the selection and preservation of dietetic materials, etc., etc.
Year: 1853 (1850s)
Authors: Trall, R. T. (Russell Thacher), 1812-1877
Subjects: Cooking Food Nutritional Physiological Phenomena
Publisher: New York : Fowlers and Wells
Contributing Library: U.S. National Library of Medicine
Digitizing Sponsor: Open Knowledge Commons, U.S. National Library of Medicine

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Text Appearing Before Image:
500 the acre ; and in some sea-sons more than ,000 have been realizedfor the crop of a single acre. Among thebest varieties are the Early Virginia (tig.(54), llovcy^s Sred7ing, Nectarine^ Duke of £ KAUI.Y Vlr.lilNIA 80 II Y D li O P A T III C C O O K – B 0 0 K , Varieties of Strawberries—Effects of Culture on their Blossoms.Kent, Hudson, Swain stones Seedling, Alpine Bush, Burrs New Fig. 65. Pine, Mulberry, etc. Hoveys Seedling (fig.65) is one of the mostproductive varieties. Oneman can pick and hullone hundred quart boxesin a day. In the wild state thestrawberry has perfectflowers, like the apple,pear, etc. But owing tohigh culture and new seed-lings, many varieties nowvary from this primevalform. Some are mostlystaminate, and will in nocase produce large crops; others are pistillate, and alone willyield but little, and that imperfect fruit; but with a perfect,or staminate, kind to fertilize them, they will yield larger cropsthan can be obtained even from perfect kinds. Fig. e6.

Text Appearing After Image:
HOVKT S S3nri>LTNG.

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Image taken from page 61 of ‘Comments on Cook’s Log-H.M.S. Endeavour, 1770. With extracts, charts, and sketches. [On the “Corner” MS. of Cook’s journal’

October 2, 2019 · Posted in Cook Books · Comment 

Some cool cook books images:

Image taken from page 61 of ‘Comments on Cook’s Log-H.M.S. Endeavour, 1770. With extracts, charts, and sketches. [On the “Corner” MS. of Cook’s journal’
cook books
Image by The British Library
Image taken from:

Title: "Comments on Cook’s Log-H.M.S. Endeavour, 1770. With extracts, charts, and sketches. [On the “Corner” MS. of Cook’s journal"
Author: KING, Philip Gidley – M.L.C
Shelfmark: "British Library HMNTS 10492.i.18."
Page: 61
Place of Publishing: Sydney
Date of Publishing: 1892
Publisher: Charles Potter
Issuance: monographic
Identifier: 001968712

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Image taken from page 239 of ‘Captain Cook’s Original Voyages round the World … [The abridgment of G. W. Anderson.] Embellished with engravings, etc’
cook books
Image by The British Library
Image taken from:

Title: "Captain Cook’s Original Voyages round the World … [The abridgment of G. W. Anderson.] Embellished with engravings, etc", "Logs and Journals. Abridgments and Adaptations"
Author: COOK, James – the Circumnavigator
Contributor: ANDERSON, George William – Esq
Shelfmark: "British Library HMNTS 10496.w.6."
Page: 239
Place of Publishing: Woodbridge
Date of Publishing: 1815
Publisher: B. Smith
Issuance: monographic
Identifier: 000772706

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Image taken from page 363 of ‘England Picturesque and Descriptive … With … illustrations’
cook books
Image by The British Library
Image taken from:

Title: "England Picturesque and Descriptive … With … illustrations"
Author: COOK, Joel.
Shelfmark: "British Library HMNTS 10348.h.5."
Page: 363
Place of Publishing: Philadelphia
Date of Publishing: 1882
Publisher: Porter & Coates
Issuance: monographic
Identifier: 000772834

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Image taken from page 30 of ‘England Picturesque and Descriptive … With … illustrations’

August 23, 2019 · Posted in Cook Books · Comment 

A few nice cook books images I found:

Image taken from page 30 of ‘England Picturesque and Descriptive … With … illustrations’
cook books
Image by The British Library
Image taken from:

Title: "England Picturesque and Descriptive … With … illustrations"
Author: COOK, Joel.
Shelfmark: "British Library HMNTS 10348.h.5."
Page: 30
Place of Publishing: Philadelphia
Date of Publishing: 1882
Publisher: Porter & Coates
Issuance: monographic
Identifier: 000772834

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Open the page in the British Library’s itemViewer (page image 30)
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First Class In-flight Meal – Singapore Airlines
cook books
Image by Matt@PEK
Book The Cook

Suites and First Class – Flight from Singapore, Japanese Cuisine

Kyo-Kaiseki
– A traditional Japanese array of dishes presented in sequence, with ingredients and garnishes reflecting and changing with each season. Designed by Singapore Airlines International Culinary Panel Chef Yoshihiro Murata (inclusive of Breakfast service and available only on flights with duration of 2 hours or more; some items are served at cabin temperature)

Champagne
– Krug Grande Cuvée

SQ856 SIN-HKG

Image taken from page 284 of ‘England Picturesque and Descriptive … With … illustrations’
cook books
Image by The British Library
Image taken from:

Title: "England Picturesque and Descriptive … With … illustrations"
Author: COOK, Joel.
Shelfmark: "British Library HMNTS 10348.h.5."
Page: 284
Place of Publishing: Philadelphia
Date of Publishing: 1882
Publisher: Porter & Coates
Issuance: monographic
Identifier: 000772834

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Open the page in the British Library’s itemViewer (page image 284)
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Image from page 58 of “The Bookshelf for boys and girls Children’s Book of Fact and Fancy” (1912)

July 29, 2019 · Posted in Cook Books · Comment 

Some cool cook books images:

Image from page 58 of “The Bookshelf for boys and girls Children’s Book of Fact and Fancy” (1912)
cook books
Image by Internet Archive Book Images
Identifier: bookshelfforboys00univ9
Title: The Bookshelf for boys and girls Children’s Book of Fact and Fancy
Year: 1912 (1910s)
Authors: University Society, New York
Subjects: Children’s literature Children’s encyclopedias and dictionaries Literature Encyclopedias and dictionaries
Publisher: New York. : University Society
Contributing Library: Brigham Young University-Idaho, David O. McKay Library
Digitizing Sponsor: Brigham Young University-Idaho

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Text Appearing Before Image:
their thumbs;Nine new knockers to our front door;Nine new neighbors that I never saw before;Nine times running I dreamt it all plain;With bread and cheese for supper I could dream it all again ! THE DREAM OF A GIRL WHO LIVEDAT SEVEN-OAKS By William Brighty Rands Seven sweet singing-birds up in a tree;Seven swift sailing ships white upon the sea;Seven bright weathercocks shining in the sun;Seven slim race-horses ready for a run;Seven gold butterflies, flitting overhead;Seven red roses blowing in a garden-bed;Seven white lilies, with honey-bees inside them;Seven round rainbows with clouds to divide them;Seven pretty little girls with sugar on their lips;Seven witty little boys whom everybody tips;Seven nice fathers, to call little maids joys;Seven nice mothers, to kiss the little boys;Seven nights running I dreamt it all plain;With bread and jam for supper I could dream it all again! 40 POEMS FOR CHILDREN OF ALL AGES 41 THE TWO COUNTRIES BY JANE MARSH PARKER IN THE VALLEY OF DILLY-DALLY

Text Appearing After Image:
C^VC VWV^AVSVJVT/ Oar docks never strike; Tpey drawl but one chime Some other day ISome other time I Little Goingtosomcday, And little Somcothcrtimc, Were there in the valley of Dilly-Dally From seven till after nine.It s here with the bees we do as we please, Said little Somcotlicrtime.While here we stay We play and play— What else is half so fine? And then they were off to the By-and-by tree,Where the big cockatooAnd the little cuckooWere calling away with noisy ado :We dine some time; some time we dine !But oh, we are hungry as we can be!Our little boys said: And who can seeA sign when dinner ready will be ? Then the cockatoo winked at the little cuckooSome time, some time we 11 wait on you.This, boys, is the land of Weregoingto;It s a long way off from Nowrightaziuy,Where even the cooks are on time, they say. 42 POEMS FOR CHILDREN OF ALL AGES But this is the place for lads like you:You may take all day to button your shoe;You may take a year for nothing to do!What time is it, eh

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melbourne
cook books
Image by mk30
books for cooks

Image from page 47 of “The Boston Cooking School magazine of culinary science and domestic economics” (1896)
cook books
Image by Internet Archive Book Images
Identifier: bostoncookingsch19hill_7
Title: The Boston Cooking School magazine of culinary science and domestic economics
Year: 1896 (1890s)
Authors: Hill, Janet McKenzie, 1852-1933, ed Boston Cooking School (Boston, Mass.)
Subjects: Home economics Cooking
Publisher: Boston : Boston Cooking-School Magazine
Contributing Library: Boston Public Library
Digitizing Sponsor: Boston Public Library

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a cup of lemon juice and freeze; thenremove the beater and with a woodenpaddle beat in a cup of Italian mer-ingue. Take out one-half of thesherbet, flavor to taste with creme-de-menthe cordial andtint a delicategreen, with colorpaste. Serve thewhite and greenpunch, side by side,in the glasses. Green Peas, with Curried Rice water and let simmer until tender andthe water is reduced to barely enough tokeep the beans from burning. Mashthe beans and press them through asieve. Add one-fourth a cup of butter,a teaspoonful, or more, of salt, a dashof black pepper and, if needed, a littlecream. Beat until light and fluffy.

Text Appearing After Image:
Beets Stuffed with Cabbage-and-Nut Salad Set in place with pastry bag and startube. Lemon (White) Creme de Menthe(Green) PunchBoil a quart of water and two cupsof sugar fifteen minutes; when cool add Italian Meringue Boil one cup ofsugar and one-thirda cup of water un-til the syrup spinsa thread two inchesin length. Pour thesyrup in a fine thread onto the whitesof three eggs, beaten dry, set the dishover boiling water and beat two orthree minutes, then beat occasion-ally until cold. One cup of this me-ringue (not syrup) is added to eachquart of sherbet to be finished Crabflake SaladOver a pint of Crab-flakes sift a little saltand paprika; add fouror five tablespoonfulsof olive oil and turn thecrab meat over andover, that the oil may bemixed evenly throughit. Use wooden or sil-ver forks or spoons.Then add three table-spoonfuls of lemonjuice and turn the meatagain. Set aside in acool place until timefor serving, then dispose in heart leavesof lettuce; put half a teaspoonful ofmayonnaise

Note About Images
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Image taken from page 454 of ‘The Voyages and Travels of Capt. Cook, Mungo Park, La Perouse, and others; … with a … geographical description of the World. Embellished with … engravings and maps. (The World or the present state of the Universe. … V

July 20, 2019 · Posted in Cook Books · Comment 

Some cool cook books images:

Image taken from page 454 of ‘The Voyages and Travels of Capt. Cook, Mungo Park, La Perouse, and others; … with a … geographical description of the World. Embellished with … engravings and maps. (The World or the present state of the Universe. … V
cook books
Image by The British Library
Image taken from:

Title: "The Voyages and Travels of Capt. Cook, Mungo Park, La Perouse, and others; … with a … geographical description of the World. Embellished with … engravings and maps. (The World or the present state of the Universe. … Vol. II.)"
Author: PELHAM, Cavendish.
Shelfmark: "British Library HMNTS 10026.l.2."
Volume: 02
Page: 454
Place of Publishing: Liverpool
Date of Publishing: 1808
Issuance: monographic
Identifier: 002811257

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Bud @ Rarotonga, Cook Islands
cook books
Image by timparkinson

dorrance_a-d716_088
cook books
Image by Schlesinger Library, RIAS, Harvard University
Description: Susie G. Larned Dorrance Recipe Book. Manuscript recipes.

Repository: Schlesinger Library on the History of Women in America.

Collection: Susie G. Larned Dorrance Recipe Book

Call Number: A/D716

Catalog Record: id.lib.harvard.edu/aleph/001925901/catalog

Questions? Ask a Schlesinger Librarian

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