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The Healthy Heart Cookbook: Over 700 Recipes for Every Day and Every Occasion

August 31, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
Joseph C. Piscatella’s five ground-breaking books on eating and health have sold nearly 2 million copies collectively. At long last, he has combined his hundreds of diverse, easy-to-follow and good-for-you recipes into this one new volume. And as a smart cook is a well informed one, this generous collection includes nutritional information with every recipe, plus an extensive nutritional guide featuring fat grams, calories, and other information about the widest arr… More >>

The Healthy Heart Cookbook: Over 700 Recipes for Every Day and Every Occasion

The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners

August 30, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
You don’t have to be southern to cook southern. From the New York Times food writers who defended lard and demystified gumbo comes a collection of exceptional southern recipes for everyday cooks. The Lee Bros. Southern Cookbook tells the story of the brothers’ culinary coming-of-age in Charleston—how they triumphed over their northern roots and learned to cook southern without a southern grandmother. Here are recipes for classics like Fried Chick… More >>

The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners

Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pit Bosses

August 29, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
Welcome to Texas barbecue. They love to make it. They love to eat it. And they love to argue about it -igniting as many feuds as fires from Houston to El Paso. Legends of Texas Barbecue Cookbook delivers both a practical cookbook and a guided tour of Texas barbecue lore, giving readers straightforward advice right from the pit masters themselves. Their time-honored tips, along with 85 closely guarded recipes, reveal a lip-smacking feast of smoked meats, savory side … More >>

Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pit Bosses

Of These Ye May Freely Eat: A Vegetarian Cookbook

August 28, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
This new 2005 addition has been completely revised. It contains over 250 delicious vegan recipes. Included are a pizza section and an expanded food drying section…. More >>

Of These Ye May Freely Eat: A Vegetarian Cookbook

The New Whole Grain Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains

August 27, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
From whole wheat, oats, and rice to farro, barley, and quinoa, no grain is left unturned in this compendium of more than 75 healthful recipes. There’s a tasty dish for every meal of the day: Quick Skillet Flatbreads made with millet or teff for breakfast, or a hearty dinner entr e of lamb and rye berries braised in red wine. Even desserts get the whole-grain touch with such sweets as Chocolate-Chunk Buckwheat Cookies. A source list helps find the more unusual grains… More >>

The New Whole Grain Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains

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