Nice Barbecue Foods photos

November 5, 2019 · Posted in Barbecue Foods · Comment 

Check out these barbecue foods images:

Tigernut (Chufa) Biscotti
barbecue foods
Image by yummysmellsca
These crisp cookie sticks are gluten, egg, nut, refined sugar, soy and corn free – and have a glug of Butterscotch Schnapps for good measure!

www.yummysmells.ca/2015/12/tigernut-chufa-biscotti.html

tankerton beach and barbecue
barbecue foods
Image by typo

PAFF 2014 – Day 3
barbecue foods
Image by Panamerican Food & Music Festival
Highlights for the 3rd day of Panamerican Food Festival 2014.

For more information visit:
www.panamfoodfest.com

Nice Cook Books photos

November 4, 2019 · Posted in Cook Books · Comment 

Check out these cook books images:

Image from page 475 of “The standard domestic science cook book” (1908)
cook books
Image by Internet Archive Book Images
Identifier: cu31924073879508
Title: The standard domestic science cook book
Year: 1908 (1900s)
Authors: Lee, William H. (William Henry), 1848-1913 Hansey, Jennie Adrienne, 1843-
Subjects: Cookery, American cbk
Publisher: Chicago, Laird & Lee
Contributing Library: Cornell University Library
Digitizing Sponsor: MSN

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Text Appearing Before Image:
be excellent. Take out-door exercise. DIET.If troubled with corpulency, eat freely of fruits, carrots, spinach, tomatoes,asparagus, good, fresh fish, young chickens, etc. Starches and sugars shouldnot be eaten by those suffering ffom rheumatism. Avoid coffee, eggs and alldark or red meats, especially beef, and use no alcoholic liquors of any kind,in case of kidney disorders, but drink plenty of good, pure water. SIMPLE REMEDY FOR SUMMER COMPLAINT. A teaspoonful of prepared powdered charcoal stirred thoroughly into aglass of water and taken after each meal will cure the most obstinate caseof summer trouble. Sweetens the stomach and corrects indigestion, ONIONS —A GREAT PURIFIER. Raw onions eaten freely two or three times a day are said to be anexcellent remedy for gall-stones and gravel by absorption; also splendid forthe kidneys and rheumatism,— young. onions, of course, are preferable inspring and summer, and Bermuda and Spanish onions in winter season. 457 Wedding Anniversaries

Text Appearing After Image:
1 sj COTTON2NP PAPER3RP LEATHER3™ WOODEN7TH WOOLENlOIH TIN121? SILK&LINEN15 H? CRYSTALZOll CHINA25™ SILVER30™ PEARL40™ RUBY50 ™ GOLDEN75™ DIAMOND Oqplflit, Itoe.bf Wa. H. Ul. ♦^^^^ S?H^SW455IHfl8!S!B8WSSt!S5!aS9W3K5SSW^^ a Edited by IDA LEWIS MASON, Special Teacher of Sewing in Chicago Schools. Department 32. DOMESTIC ECONOMY means more than merely saving money in man-aging the household. It means, also, the spending of money judiciously,the saving of time and labor, and, conducting the affairs of the home tothe best possible advantage. This department, therefore, treats not only ofeconomical household management, but also crochet work, embroidery, plainand fancy sewing, knitting. The Modern Kitchen, Foods for Each Month,Donts for the Kitchen, The Laundry, and Household Expense Accounts. Domestic Economy, that branch of Domestic Science whichtreats of the economical and skillful management of household af-fairs, is based upon scientific knowledge and practical experi

Note About Images
Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability – coloration and appearance of these illustrations may not perfectly resemble the original work.

Image taken from page 270 of ‘England Picturesque and Descriptive … With … illustrations’
cook books
Image by The British Library
Image taken from:

Title: "England Picturesque and Descriptive … With … illustrations"
Author: COOK, Joel.
Shelfmark: "British Library HMNTS 10348.h.5."
Page: 270
Place of Publishing: Philadelphia
Date of Publishing: 1882
Publisher: Porter & Coates
Issuance: monographic
Identifier: 000772834

Explore:
Find this item in the British Library catalogue, ‘Explore’.
Open the page in the British Library’s itemViewer (page image 270)
Download the PDF for this book Image found on book scan 270 (NB not a pagenumber)Download the OCR-derived text for this volume: (plain text) or (json)

Click here to see all the illustrations in this book and click here to browse other illustrations published in books in the same year.

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Nice Cookbook photos

November 1, 2019 · Posted in Cookbook · Comment 

Check out these cookbook images:

first-time cookbook
cookbook
Image by jrambow

dorrance_a-d716_034
cookbook
Image by Schlesinger Library, RIAS, Harvard University
Description: Susie G. Larned Dorrance Recipe Book. Manuscript recipes.

Repository: Schlesinger Library on the History of Women in America.

Collection: Susie G. Larned Dorrance Recipe Book

Call Number: A/D716

Catalog Record: id.lib.harvard.edu/aleph/001925901/catalog

Questions? Ask a Schlesinger Librarian

Image from page 152 of “The Boston Cooking School magazine of culinary science and domestic economics” (1896)
cookbook
Image by Internet Archive Book Images
Identifier: bostoncookingsch19hill_7
Title: The Boston Cooking School magazine of culinary science and domestic economics
Year: 1896 (1890s)
Authors: Hill, Janet McKenzie, 1852-1933, ed Boston Cooking School (Boston, Mass.)
Subjects: Home economics Cooking
Publisher: Boston : Boston Cooking-School Magazine
Contributing Library: Boston Public Library
Digitizing Sponsor: Boston Public Library

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ront, where darningwould show plainly. Of course thepatch comes off in the laundering, butit may be renewed much more easilythan a piece could be sewed upon it. Upholstered furniture may be mostsuccessfully beaten, indoors, withoutcreating dust, by covering with a dampcloth while beating. A damp clothspread over registers, while the furnaceis being cared for, keeps all the dustfrom the rooms. Those who live inflats will find this most helpful. To remove vermin from plants, atnight place a raw potato, cut in twoand hollowed out to form a cup, up-side down in your flower boxes or plantjars, near the affected plant; in themorning the vermin will be inside thepotato and can be destroyed. Havetried this with great success. A. H. H. The Microbe Militant He was a simple country lad Who started in a bank;They gave him greasy bills to count, Soiled Vs and Xs rank;He scorned to use a moistened sponge. This son of soil and plough;But wet his fingers with his tongue — The microbes have him now!

Text Appearing After Image:
THIS department is for the benefit and free use of our subscribers. Questions relating torecipes, and those pertaining to culinary science and domestic economies in general,will be cheerfully answered by the editor. For menus remit .00. Communicationsfor this department must reach us before the first of the month preceding that in which theanswers are expected to appear. In letters requesting answer by mail, please enclose postagestamps. Address queries to Janet M. Hill, Editor, Boston Cooking-School Magazine,372 Boylston Street, Boston, Mass. Answer to Query 1360. —Mrs. D. A. S.,San Jose\ Cal.: Recipe for Archangel Cake. Archangel Cake (Back number of Boston Cooking-School Magazine) Beat one cup of butter to a creamand gradually beat in one cup ofgranulated sugar. Beat the whites ofeight eggs until dry. Add a little ofthe beaten eggs to the butter andsugar, then add two cups of siftedflour, sifted again with two level tea-spoonfuls of baking powder, the restof the egg-whites and

Note About Images
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Nice Recipes photos

October 31, 2019 · Posted in Recipes · Comment 

Some cool recipes images:

Essential Oils + Recipe
recipes
Image by Pictures by Ann

salata de vinete – www.papamond.ro
recipes
Image by Ovidiu Slavulete

IMG_0390.jpg
recipes
Image by SJL

Nice Recipes photos

October 30, 2019 · Posted in Recipes · Comment 

Some cool recipes images:

may 26 dinner, chicken empanadas
recipes
Image by magzalez

Zucchini Bread – fresh from the oven
recipes
Image by Vanessa Pike-Russell
A recipe I cooked for the second time, today taking photos of the process.

Blogged at illawarrafoodreviews.blogspot.com/2009/05/recipe-and-phot…

20090507-190334-16

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