The Fannie Farmer Cookbook: Anniversary

February 18, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
Celebrating the 100th anniversary of a great American classic, the 13th edition with a new introduction by the author.Amazon.com Review
Marion Cunningham’s brilliant revision of this classic home cooking reference addresses “good everyday cooking.” Cunningham states that “every meal should be a small celebration,” and she eases the preparation of those celebrations with clear, straightforward instructions and hints on how to make the most of every mea… More >>

The Fannie Farmer Cookbook: Anniversary

The Fat Duck Cookbook

February 17, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
Back by popular demand, a lower-priced version of the must-have book from the genius behind the Fat Duck, the restaurant named best in the world by Restaurant magazine. The cookbook hailed by the Los Angeles Times as a “showstopper” and by Jeffrey Steingarten of Vogue as “the most glorious spectacle of the season…like no other book I have seen in the past twenty years” is now available in a reduced-price edition. With a reduced trim size but an iden… More >>

The Fat Duck Cookbook

The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven

February 16, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
Cooking food on a spinning spit dates all the way back to the discovery of fire. Nowadays, a small rotisserie oven on the kitchen counter will conveniently transform a chicken into a gloriously crispy, moist, and delicious family dinner in an hour (while you are busy doing other things, or even finding time to relax). But once you’ve rotisseried a couple of chickens, where do you go from there? Well, how about Boursin-Stuffed Chicken Breasts, Moroccan-St… More >>

The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven

Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition

February 16, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS “This book is a wonderful addition to the increasing variety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb!”
Peter H.R. Green, M.D., Celiac Disease Center, Columbia University “When you need a meal and don’t have much time or energy, you’re sure to find something you can pull off-and… More >>

Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition

The Fat Flush Cookbook

February 15, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
The Companion Cookbook to the National Best-Selling Weight-Loss Plan That’s Changing the Way America Diets Ann Louise Gittleman created a weight loss phenomenon with the New York Times best-selling The Fat Flush Plan. With its unique focus on detoxifying the body and flushing away fat, this program has helped thousands to keep the weight off and lead healthier lives. Now she has created The Fat Flush Cookbook, with more than 200 recipes using fat-flushing … More >>

The Fat Flush Cookbook

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