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thanks to librarian debbie benrubi, the cook book that green media students made and sophia miles designed is now part of gleeson library’s permanent collection

January 28, 2012 · Posted in Cook Books · Comment 

A few nice cook books images I found:

thanks to librarian debbie benrubi, the cook book that green media students made and sophia miles designed is now part of gleeson library’s permanent collection
cook books

Image by davidsilver
ignacio.usfca.edu/record=b1935365

Treats on a Tray: Ten P.M. Cook Book (1958)
cook books

Image by mod as hell
I dare you to read the recipe for "Cocktail Prunes"! They’re listed under "Ham Pick-Ups"…*shudders*

Raw Food Made Easy

January 15, 2011 · Posted in Bestselling Cooking Books · Comment 


Product Description
This is the companion DVD to Jennifer’s best-seller, Raw Food Made Easy for 1 or 2 People. This informative and entertaining video presentation expands on the recipes and tips found in the book and shows how to:
Set up your kitchen with basic equipment and staple ingredients. Use a knife, blender, food processor, juicer, and other kitchen tools. Make breakfast juices, smoothies, and cereals. Master delicious dishes for the rest of the day… More >>

Raw Food Made Easy

The New Glucose Revolution Low GI Family Cookbook: Raise Food-Smart Kids–100 Fun and Delicious Recipes Made Healthy with the Glycemic Index

July 28, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
In this first-ever family cookbook based on the science behind the glycemic index (GI), the authors of the best-selling New Glucose Revolution series of authoritative guides to the GI, show you how to feed the whole family with the right balance of nutrition and develop healthy eating habits for life. Low GI eating has advantages for everyone–including healthy, growing children. By raising blood glucose and insulin levels more gradually and evenly (which means fo… More >>

The New Glucose Revolution Low GI Family Cookbook: Raise Food-Smart Kids–100 Fun and Delicious Recipes Made Healthy with the Glycemic Index