1937 Boston Cooking School by Fannie Farmer
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1937 Boston Cooking School by Fannie Farmer
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Going back in’na day with my vintage cookbooks.
How to Cook Everything by Mark Bittman
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The Fannie Farmer Cookbook: Anniversary
Product Description
Celebrating the 100th anniversary of a great American classic, the 13th edition with a new introduction by the author.Amazon.com Review
Marion Cunningham’s brilliant revision of this classic home cooking reference addresses “good everyday cooking.” Cunningham states that “every meal should be a small celebration,” and she eases the preparation of those celebrations with clear, straightforward instructions and hints on how to make the most of every mea… More >>