Nice Cookbook photos
A few nice cookbook images I found:
Quick and Easy Low-Cal Vegan Comfort Food: 150 Down-Home Recipes Packed with Flavour – Not Calories
Image by yummysmellsca
By Alicia C. Simpson
Description from Amazon:
At last, vegan food that packs a heaping helping of comfort without the extra calories! Alicia C. Simpson, the master of vegan comfort food, is back again with food thats crave-worthy and conscience-friendly: 150 satisfying, flavorful, all-new recipes to enjoy from breakfast to dinner and anytime in between. However you define comfort food, Alicias got you covered with down-home Southern standards, Tex-Mex fiesta favorites, backyard BBQ fare, ole-fashioned one-dish meals, riffs on classic takeoutand a few surprises destined to become new standbys: Baked Hush Puppies Hoppin John Sweet Potato Salad Meatball Soup Carolina BBQ Sammich Chikn Pot Pie Kung Pao Tofu Gyros with Tzatziki Sauce Butter Rum Pound Cake Ooey Gooeys Mexican Hot Cocoa and more! Every recipe includes detailed nutritional data on calories, carbohydrates, fat, fiber, and more. Plus, suggested daily menus, ranging from 1,400 to 2,000 calories, make it easier than ever to start cooking food thats good in every sense of the word!
LA District Health Expo 2011
Image by U.S. Army Corps of Engineers Los Angeles District
Expo covers mind, body and spirit
by Dave Palmer
LOS ANGELES–The Los Angeles District’s Federal Women’s Committee and the Wellness Center joined forces here for a Health & Wellness Expo held from 11 a.m. to 1 p.m. July 20.
Expo organizers brought in representatives from Jenny Craig, Weight Watchers, American Heart Association, National Bike Coalition and nurses from Cal State Long Beach to answer questions and perform screenings.
"I am thrilled with the level of support and participation for the Health and Wellness Expo," said TL Padilla, Federal Women’s Program Manger. "The event was a great success, based on the positive feedback we received."
During the expo, raffles were held, a Wii Interactive workout was available for demonstration and guest speaker Hermina Lang from Federal Occupational Health spoke on the topic "Women’s Health and Aging." She covered topics like health risk behaviors and the importance of hobbies ("learning to give oneself me time") and their benefit to good health.
Event co-sponsor Cecy Ordonez, Los Angeles District, Army Health Promotion Coordinator said, "Thank you to all those who attended. It was a great first event and thanks to the Federal Women’s Comittee for their hard work. I look forward to future events and welcome any discussions or questions about our Fit-To-Win Program and wellness activities.”
All participants were entered in a free raffle for an opportunity to win a prize. Winners were:
Craig Baba – Everlast Jump rope
Maria Garzino – Weight Watchers Cookbook Warren Quesnell – 15 min Massage Jose Rocha – 15 min Massage
Wrapping up the day was the Healthy Recipe Contest sponsored by the Federal Women’s Committee.
Gift certificates to Trader Joes, El Pollo Loco, Whole Foods and Subway went to:
Martha Sanchez – Chicken and Roasted Corn Wraps Veronica Gonzales – Nopales Ed Louie – Death By Chocolate Trifleicious Larry Estrada – Mango Papaya Salsa
(USACE photos by Richard Rivera)
Metamorphosis – Mielcke & Hurtigkarl
Image by Mielcke_Hurtigkarl
Photos from book "Metamorphosis – Mielcke & Hurtigkarl" – published in November 2013
At the A&P
A few nice diet images I found:
At the A&P
Image by davekellam
Shopping for tp and diet coke.
Levadura Royal Dukan (todas las fases)
Image by Maria Martinez Dukan
¿Cuántos hidratos tiene la levadura Royal? ¿Cómo calculamos la cantidad de hidratos de un alimento? La respuesta aquí bit.ly/1eitzDb
Marcel Broodthaers, Ne diets pas que je ne l’ai pas dit – Le Perroquet, 1974
Image by 16 Miles of String
Marcel Broodthaers, "Ne diets pas que je ne l’ai pas dit – Le Perroquet," at Peter Freeman, Inc., New York
Image from page 709 of “The Boston Cooking School magazine of culinary science and domestic economics” (1896)
Some cool cook books images:
Image from page 709 of “The Boston Cooking School magazine of culinary science and domestic economics” (1896)
Image by Internet Archive Book Images
Identifier: bostoncookingsch19hill_7
Title: The Boston Cooking School magazine of culinary science and domestic economics
Year: 1896 (1890s)
Authors: Hill, Janet McKenzie, 1852-1933, ed Boston Cooking School (Boston, Mass.)
Subjects: Home economics Cooking
Publisher: Boston : Boston Cooking-School Magazine
Contributing Library: Boston Public Library
Digitizing Sponsor: Boston Public Library
View Book Page: Book Viewer
About This Book: Catalog Entry
View All Images: All Images From Book
Click here to view book online to see this illustration in context in a browseable online version of this book.
Text Appearing Before Image:
ANTITANNIC INFUSERMade of Fine White Earthenware. 50c, by Mail 60c. F. A. WALKER & CO., Importers 83-85 Cornhill, Boston, Mass. PIEDMONTRED CEDAR u HIGH BOY brings Cedar wood to its highest andmost perfect usefulness. Mice andinsects shun red cedar, and it is proofagainst dust and dampness, making itthe ideal material for all clothing re-ceptacles. This High Boy is solidly builtand heavily bound with bradded copperbands, containing four spaciousdraw-ers. Sold at low factory prices, andshipped with the pri vilt-ge of examina-tion, WITHOUT COST TO YOU. We also manufacture Red Cedar Chestsin numerous styles and sizes;TreasureChests, B<:d Boom Chests, Under-the-Bed Chests, Skirt Chests, and Shirt-waist Chests, all beautifully finishedin dull natural shellac, rubbed, waxedand polished; also Gum and CypressI with the finf-st qualityof Japanese matting, trimmed with rattan.Write at once for our complete Free Catalog. Piedmont Red Cedar Chest Co.^epua, states* n, c
Text Appearing After Image:
up from town, and its really going tobe a grand affair. Dont be horrid,Lena; Ill be in at five and help you getready, and Ill do your hair up for youthat new way thats so becoming toyou. No; Im going to stay at hometo-day, said Lena crossly. Imgoing to finish the last bit of mycrochet edging and then Im going togive Jonahs fur a good brushing; helooks disreputable. Poor thing! Iveneglected him shamefully of late, andIm not going out so much any moreeither, so there! But, Lena, Abbie reiterated, theyreally need you; they need you dread-fully. Mrs. Tubbs has had her blackgrenadine all made over for the occa-sion; and Mercedes is going to wearher new rose-pink China silk. Andyou know a misty, moisty eveningwould take all the gloss out of it, letalone the pouring rain weve beenhaving all day; and Mercedes says— If Mercedes Tubbs is afraid of thewet, she may stay at home for all me,grumbled Lena. Im sure my graypongee looks bad enough by this time,and where am I to get another? IfMrs. Tu
Note About Images
Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability – coloration and appearance of these illustrations may not perfectly resemble the original work.
Image taken from page 660 of ‘[The Voyages of Captain James Cook. Illustrated … With an appendix, giving an account of the present condition of the South Sea Islands, &c.]’
Image by The British Library
Image taken from:
Title: "[The Voyages of Captain James Cook. Illustrated … With an appendix, giving an account of the present condition of the South Sea Islands, &c.]", "Logs and Journals. Collected Editions"
Author: COOK, James – the Circumnavigator
Shelfmark: "British Library HMNTS 10003.d.9."
Volume: 01
Page: 660
Place of Publishing: London & New York
Date of Publishing: 1852
Publisher: John Tallis & Co.
Issuance: monographic
Identifier: 000772649
Explore:
Find this item in the British Library catalogue, ‘Explore’.
Open the page in the British Library’s itemViewer (page image 660)
Download the PDF for this book Image found on book scan 660 (NB not a pagenumber)Download the OCR-derived text for this volume: (plain text) or (json)
Click here to see all the illustrations in this book and click here to browse other illustrations published in books in the same year.
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Image taken from page 566 of ‘The New Builder’s Magazine, and Complete Architectural Library, for architects, surveyors, carpenters, etc’
Image by The British Library
Image taken from:
Title: "The New Builder’s Magazine, and Complete Architectural Library, for architects, surveyors, carpenters, etc"
Author: COOK, Andrew George.
Shelfmark: "British Library HMNTS 794.i.35.", "British Library HMNTS 07822.dd.19."
Volume: 01
Page: 566
Place of Publishing: London
Date of Publishing: 1819
Publisher: Thomas Kelly
Issuance: monographic
Identifier: 000772054
Explore:
Find this item in the British Library catalogue, ‘Explore’.
Open the page in the British Library’s itemViewer (page image 566)
Download the PDF for this book Image found on book scan 566 (NB not a pagenumber)Download the OCR-derived text for this volume: (plain text) or (json)
Click here to see all the illustrations in this book and click here to browse other illustrations published in books in the same year.
Order a higher quality version from here.
Nice Cookbook photos
A few nice cookbook images I found:
Image from page 163 of “The Boston Cooking School magazine of culinary science and domestic economics” (1896)
Image by Internet Archive Book Images
Identifier: bostoncookingsch19hill_7
Title: The Boston Cooking School magazine of culinary science and domestic economics
Year: 1896 (1890s)
Authors: Hill, Janet McKenzie, 1852-1933, ed Boston Cooking School (Boston, Mass.)
Subjects: Home economics Cooking
Publisher: Boston : Boston Cooking-School Magazine
Contributing Library: Boston Public Library
Digitizing Sponsor: Boston Public Library
View Book Page: Book Viewer
About This Book: Catalog Entry
View All Images: All Images From Book
Click here to view book online to see this illustration in context in a browseable online version of this book.
Text Appearing Before Image:
Raes Lucca Oil THE PERFECTION OF OLIVE OIL Pressed from sound, ripe olives grown inTuscany, The Garden of Italy. ItsABSOLUTE PURITY is vouchedfor by United States Govern-ment analysis sold in bottles and tinsof various sizes S. RAE & CO. LEGHORN, TUSCANY, ITALY Buy advertised goods — Do not accept substitutesxv THE BOSTON COOKING-SCHOOL MAGAZINE TWO RANGES IN ONE!
Text Appearing After Image:
THE MONARCH HUB Range with Gas Combination CThis is the same rangeadvertised in May number A large Coal Range with a Gas Rangeattached. Has a large Gas Baking Oven;a Gas Broiling Oven, with dripping panand rack, and three Gas Burners — levelwith the top of the Coal Range and formingan extension of it. The Gas Attachmentscan be run separately, or can be run inconnection with the coal range, when thereis a large amount of cooking to be done. All the doors of the Monarch HUBopen from the front—allowing the Rangeto set in an alcove or comer, economizingroom in the kitchen. There is a SiftingGrate if desired. Notice the large Ash Pan on RollerBearings and the place for hod. Sold by Leading Furniture and StoveDealers everywhere, and endorsed by theCooking Schools. Send for Illustrated Catalog of Ranges SMITH & ANTHONY CO., Makers .^2 and 34 Union Street, BOSTON, MASS. rolled fine, and one-fourth a teaspoon-ful of salt. Mix together thoroughly,and turn into a pie tin lined withpastry
Note About Images
Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability – coloration and appearance of these illustrations may not perfectly resemble the original work.
Lemon Salmon Burger with Creamy Basil Sauce
Image by cookbookman17
This great salmon burger is from the cookbook, Salmon, Desserts & Friends by LaDonna Gundersen.
Taste of Eastside 2011 – 91
Check out these cookbook images:
Taste of Eastside 2011 – 91
Image by SupportPDX
Taste of Eastside 2011 – 6
Image by SupportPDX
Image from page 179 of “The Boston Cooking School magazine of culinary science and domestic economics” (1896)
Image by Internet Archive Book Images
Identifier: bostoncookingsch19hill_7
Title: The Boston Cooking School magazine of culinary science and domestic economics
Year: 1896 (1890s)
Authors: Hill, Janet McKenzie, 1852-1933, ed Boston Cooking School (Boston, Mass.)
Subjects: Home economics Cooking
Publisher: Boston : Boston Cooking-School Magazine
Contributing Library: Boston Public Library
Digitizing Sponsor: Boston Public Library
View Book Page: Book Viewer
About This Book: Catalog Entry
View All Images: All Images From Book
Click here to view book online to see this illustration in context in a browseable online version of this book.
Text Appearing Before Image:
H. J. HEINZ COMPANYNew York Pittsburgh Chicago London Buy advertised goods — Do not accept substitutes THE BOSTON COOKING-SCHOOL MAGAZINE <5f 7£ ^ • yrr • * *■
Text Appearing After Image:
CTEII 4 GAMBLE CO. CINCINNATI THE STORY OF A STRAW HAT.
Note About Images
Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability – coloration and appearance of these illustrations may not perfectly resemble the original work.
