Eating Stella Style: Low-Carb Recipes for Healthy Living (Kindle Edition)
From Publishers Weekly
The host of the Food Network’s Low Carb and Lovin’ It turns his popular show into text, punctuated by many exclamation points. He has a lot to be excited about: in the introduction, Stella offers his own case history as encouragement, explaining how he lost 260 pounds and helped his wife and children trim down, too, by avoiding sugar, flour and other insulin elevators. The first chapters share tips on building a strong support system and eating until you’re (more…)
The America’s Test Kitchen Family Cookbook, Heavy-Duty Revised Edition (Ring-bound)
Amazon.com Review
Over time, twin enterprises Cook’s Illustrated magazine and America’s Test Kitchen have published many books dedicated to providing exhaustively tested recipes–“best” versions of traditional dishes plus definitive takes on kitchen equipment and ingredients. Some series readers have complained of endlessly recycled or rejiggered recipes; others take each book at face value, finding the formulas and cooking insights good and helpful. America’s Tes (more…)
How to Cook Everything (Completely Revised 10th Anniversary Edition), Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food
Amazon.com Review
Today’s favorite kitchen companion—revised and better than ever. Mark Bittman’s award-winning How to Cook Everything has helped countless home cooks discover the rewards of simple cooking. Now the ultimate cookbook has been revised and expanded (almost half the material is new), making it absolutely indispensable for anyone who cooks—or wants to. With Bittman’s straightforward instructions and advice, you’ll make crowd-pleasing food using fresh, natural ing (more…)
The America’s Test Kitchen Family Cookbook, Heavy-Duty Revised Edition
Amazon.com Review
Over time, twin enterprises Cook’s Illustrated magazine and America’s Test Kitchen have published many books dedicated to providing exhaustively tested recipes–“best” versions of traditional dishes plus definitive takes on kitchen equipment and ingredients. Some series readers have complained of endlessly recycled or rejiggered recipes; others take each book at face value, finding the formulas and cooking insights good and helpful. America’s Tes (more…)
Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition
Product Description
EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS “This book is a wonderful addition to the increasing variety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb!”
Peter H.R. Green, M.D., Celiac Disease Center, Columbia University “When you need a meal and don’t have much time or energy, you’re sure to find something you can pull off-and… More >>
Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition
