Teriyaki chicken meatballs, onion & pineapple skewers on the grill and homemade sweet potato chips for dinner!
A few nice barbecue foods images I found:
Teriyaki chicken meatballs, onion & pineapple skewers on the grill and homemade sweet potato chips for dinner!
Image by GlitterandFrills
shrimp on the weber
Image by krakatoa
210th FA Bde. Chaplains host BBQ
Image by 210th Field Artillery Brigade
CAMP CASEY, South Korea – Soldiers from 210th Field Artillery Brigade, 2nd Infantry Division enjoy an end-of-the-week barbecue party at Carey Field on Camp Casey, South Korea June 20, 2014. The brigade chaplains hosted the party to show Soldiers gratitude for their dedicated work and to encourage them to keep it up. The family members of several Soldiers were in attendance and enjoyed lunch together as well. (U.S. Army photo by 210th Field Artillery Brigade Public Affairs Team/Released).
Vegetarian recipes cookbook – Parsnip Chips
Check out these cookbook images:
Vegetarian recipes cookbook – Parsnip Chips
Image by wherefishsing
Food painting art from the vegetarian cookbook full of easy, delicious and YUM meatless meals. Free vegetarian dinner recipes for everyone at www.wherefishsing.com/cookbook
Original artwork is available for purchase in the Official Art Store
Large Chips – Zest Wraps QV AUD4 Camera 360
A few nice healthy food choices images I found:
Large Chips – Zest Wraps QV AUD4 Camera 360
Image by avlxyz
Nice chips with chicken salt!
McCain Healthy Choice Fries, apparently.
Zest Wraps
(03) 9662 9466
210 Lonsdale St
Melbourne VIC 3000
Zest Wraps – QV
snack! snack!
Image by muskva
Homemade crisp bread – very healthy everyday snack.
So easy to make and much better than Wasa.
Anakin likes 😉
RECIPE
• 200g plain flour
• 1dl best quality olive oil
• 1 ½ cups water
• 50g pumpkin seeds
• 50g linseed
• 50g sunflower seeds
• 50g sesame seeds
• 2 tsp sea salt
for garnish – small seeds of your choice – sesame, poppy, nigella, etc.
Mix all tthe dry ingredients in a bowl.
Add the wet ingredients.
You should get a stiff dough.
Roll the dough on the baking paper, until very thin.
Cut the dough into squares, the size you want.
Sprinkle with garnishing seeds, spray with water and bake 15-20 minutes in 200C or until slightly golden (do not let them brown too much!)
unhealthy starters
Image by redpolkadot
indian rojak, cholesterol laden seafood salad and probably the only healthier choice, thai mushroom salad
