IMG_4759
A few nice family meals images I found:
IMG_4759
Image by Dave Malkoff
Amy
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Image by Dave Malkoff
Sawyer & Natalie
Everything Cast-Iron Cookbook – Final Cover
A few nice cookbook images I found:
Everything Cast-Iron Cookbook – Final Cover
Image by cinnachick
It’s official. The book is off with the proofreader who will hopefully catch every missing comma, or wrong use of it’s/its for me. There will be final composition changes, and then it gets sent to the printer who will make a few thousand of these so they can appear online and in stores on June 18th.
The only addition to this cover is the endorsement of Wendy McClure of Poundy, a Bust magazine columnist, writer of "I’m Not the New Me", The Amazing Mackerel Pudding Plan, and a forthcoming book where cast-iron actually may make an appearance. Thanks to Wendy and the couple of other people who wrote endorsements for me. Thanks to everyone who pushed me to write the book, listened to me talk about how hard it was throughout the process, offered suggestions, ate food for me, and generally was there when I needed you.
More-with-Less Cookbook
Image by Anna L Conti
My well-worn copy of the original edition (1977), commissioned by the Mennonite Central Committee, Akron Pennsylvania in response to world food needs. (Written by Doris Janzen Longacre, ISBN 0836117867)
. . . I used to make my own bread (weekly) until I moved to San Francisco in 1987. There’s too much really fabulous bread in this town . . .
2009 Thanksgiving meal at the South of the Alps Dining Facility, Caserma Ederle, Vicenza, Italy – United States Army Africa (SETAF) – 091125
Check out these family meals images:
2009 Thanksgiving meal at the South of the Alps Dining Facility, Caserma Ederle, Vicenza, Italy – United States Army Africa (SETAF) – 091125
Image by US Army Africa
http:/www.usaraf.army.mil
CAPTION: U.S. Army Soldiers, Civilians, Families, retirees and their guests enjoy are festive Thanksgiving meal at the award-winning "South of the Alps" Dining Facility on Caserma Ederle, Vicenza, Italy.
Soldiers from the 173rd ABCT, U.S. Army Africa (SETAF), Garrison Vicenza and several other units stationed in Italy enjoyed a taste of home with a full spread of turkey, ham and roast beef with all the fixings.
U.S. Army photo by Edward N. Johnson
2009 Thanksgiving meal at the South of the Alps Dining Facility, Caserma Ederle, Vicenza, Italy – United States Army Africa (SETAF) – 091125
Image by US Army Africa
http:/www.usaraf.army.mil
CAPTION: U.S. Army Soldiers, Civilians, Families, retirees and their guests enjoy are festive Thanksgiving meal at the award-winning "South of the Alps" Dining Facility on Caserma Ederle, Vicenza, Italy.
Soldiers from the 173rd ABCT, U.S. Army Africa (SETAF), Garrison Vicenza and several other units stationed in Italy enjoyed a taste of home with a full spread of turkey, ham and roast beef with all the fixings.
U.S. Army photo by Edward N. Johnson
2009 Thanksgiving meal at the South of the Alps Dining Facility, Caserma Ederle, Vicenza, Italy – United States Army Africa (SETAF) – 091125
Image by US Army Africa
http:/www.usaraf.army.mil
CAPTION: U.S. Army Soldiers, Civilians, Families, retirees and their guests enjoy are festive Thanksgiving meal at the award-winning "South of the Alps" Dining Facility on Caserma Ederle, Vicenza, Italy.
Soldiers from the 173rd ABCT, U.S. Army Africa (SETAF), Garrison Vicenza and several other units stationed in Italy enjoyed a taste of home with a full spread of turkey, ham and roast beef with all the fixings.
U.S. Army photo by Edward N. Johnson
Cool Family Meals images
Some cool family meals images:
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Image by Dave Malkoff
Sue
The white snake in the Live Earth crowd?
Some cool healthy food choices images:
The white snake in the Live Earth crowd?
Image by kitreno
Towards the end a long white snack could be seen from the upper stands emerging in the crowd on the pitch. We think it was plastic cups stacked together.
The event was good – but Wembley itself it a monster of waste, serving mostly junk food and pop in plastic beakers. There were recycling bins for plastic, however we’d have saved a lot more energy if they’d allowed people to keep the tops on their water bottles and provided drinking water taps.
There was some healthy food but they could do a lot more, perhaps by opening up the catering to other companies so there is some choice.
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Image by USDAgov
After students had their lunches, Under Secretary for Food, Nutrition and Consumer Services Kevin Concannon made his lunch choices and paid for his meal, during a National School Lunch Week event at Nottingham Elementary School in Arlington, VA, on Wednesday, October 12, 2011. (The schedule and menu were not altered for the event). Today’s menu included roasted chicken, roasted butternut squash with dried cranberries, farm fresh mixed lettuce salad, turkey wraps, pita wedges, hot muffins, carrots, Asian pears and more. USDA Photo by Lance Cheung.