COTTET Charles,1898 – Au Pays de la Mer, Tryptique, Le Repas d’Adieu (Orsay) – Detail -zm
Some cool family meals images:
COTTET Charles,1898 – Au Pays de la Mer, Tryptique, Le Repas d’Adieu (Orsay) – Detail -zm
Image by L’art au présent
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www.flickr.com/photos/144232185@N03/collections/721576745…
Zama International host “World Cooking Class”
Image by U.S. Army Garrison Japan
The Zama International Association hosted a "World Cooking Class" on May 18 in the cooking room on the second floor of the Zama City Citizens’ Health Center.
Several of Camp Zama community members participated in the event and learned about the country of Tunisia as they prepared a full-course meal consisting of six Tunisian dishes from a Tunisian professional chef. (U.S. Army photos by Terrence Holden)
About the United States Army Garrison Japan:
The United States Army Garrison Japan and its 16 supported installation sites are located in the island of Honshu and Okinawa in Japan. The USAG Japan mission is to support the Headquarters, U.S. Army Japan / I Corps (fwd) to ensure mission readiness and the quality of life of the Army community in a sustainable, transforming joint and combined environment.
The USAG-J area of responsibility spans 1,500 miles from north to south of Japan. Camp Zama, home for both HQ USARJ and USAG-J is located approximately 25 miles southwest of Tokyo in the cities of Zama and Sagamihara in Kanagawa Prefecture, Japan. The Camp Zama base cluster includes Sagamihara Housing Area and Sagami General Depot.
Akasaka Press Center is located in the center of Tokyo. The Akizuki/Kure area near Hiroshima is an ammunition depot. Yokohama North Dock is a port facility in the city of Yokohama, a major commerce port and a popular shopping area. USAG Torii Station is located 980 miles southwest of Camp Zama on the island of Okinawa.
We are the Army’s home in Japan and the "Garrison of Choice" for Soldiers, Civilians and their Family members. We are committed in becoming the leader in the U.S. Army Installation Management Command by providing world-class installation services.
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To learn more about USAG Japan, please visit:
Official Website – www.usagj.jp.pac.army.mil
Facebook – www.facebook.com/usagj
Flickr – www.flickr.com/usagj
YouTube – www.youtube.com/usagjapan
Vimeo – www.vimeo.com/usagj
Twitter – www.twitter.com/usagjapan
Slideshare – www.slideshare.net/usagjapan
Nabe and chopsticks
Image by ORAZ Studio
This is nabe, a Japanese traditional meal. A large pot is placed over a gas burner, usually in the winter. Various vegetables, meat, mushrooms and other ingredients are placed in the pot and left to stew. The meal is considered warming and comforting. The nabe pot comes to symbolise comfort, warmth and family and is something Japanese look forward to throughout the humid, uncomfortable summer months.
