Upside-down nectarine cake
A few nice recipes images I found:
Upside-down nectarine cake
Image by hfb
Vegetarian ‘gumbo’ (02)
Image by Thomas Cizauskas
Roux of white flour and peanut oil. Stir for ten minutes over medium heat.
Vegetarian gumbo, adapted from Saveur Magazine.
Cut the recipe by 2/3, use homemade vegetable stock in place of water, and add one TBSP each of ‘Creole’ seasoning and Marmite.
Full set of photos: here.
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Photo by Yours For Good Fermentables.com.
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