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Cucina Di Calabria: Treasured Recipes and Family Traditions from Southern Italy

November 2, 2010 · Posted in Bestselling Cooking Books · 5 Comments 


Product Description
For centuries, Calabrian food has remained relatively undiscovered because few recipes were divulged beyond tightly knit villages or even family circles, but Mary Amabile Palmer has gathered a comprehensive collection of exciting, robust recipes from the home of her ancestors. Cucina di Calabria is a celebration of the cuisine she knows intimately and loves, a cuisine that is more adventurous and creative than that of most other parts of Italy. Nearly 200 recipes of… More >>

Cucina Di Calabria: Treasured Recipes and Family Traditions from Southern Italy