Time to Plan for Christmas
A few nice cookbook images I found:
Time to Plan for Christmas
Image by Jill Clardy
Perusing the cookbooks and catalogs over fresh Starbuck’s coffee and a plate of homemade scones. Only 19 shopping days left and I’ve hardly begun…
Future home of my cookbooks.
Image by Thebluestbutterfly
My cookbooks don’t look nearly as colorful…so, I will miss that a little. I am glad that the cookbooks will not get damaged.
Vegetarian recipes cookbook – Haloumi Summer Crown
Check out these cookbook images:
Vegetarian recipes cookbook – Haloumi Summer Crown
Image by wherefishsing
ART. FOOD.
F E A S T.
the art-filled seasonal cookbook that happens to be vegetarian
Art meets food.
Vegetarian meals for everyone.
A cookbook filled with seasonal recipes (140!!).
An original painting that accompanies every recipe.
Easy, tasty vegetarian food with common ingredients.
This food themed painting is from my forthcoming cookbook. It was inspired by a recipe and has been created to capture something of the essence of it’s dish. All the original artworks are available to own.
Find more details, all the recipes (free!) & purchase the cookbook (when complete) at:
www.wherefishsing.com/cookbook
All available artwork is in the Official Art Store
Betty Crocker Cookbook
Image by Brian Danger Hicks
Old Cookbook
A few nice cookbook images I found:
Old Cookbook
Image by nsdis
Unfortunate Foodstuffs
Image by amy_buthod
Layered potato bake with cheese
Some cool cookbook images:
Layered potato bake with cheese
Image by BlueBec
Bengali cookbook
Image by tangleofwires
Lick Your Plate Cookbook Launch
Check out these cookbook images:
Lick Your Plate Cookbook Launch
Image by mastermaq
The Joy of Vegan Baking
Image by Thomas Cizauskas
The Joy of Vegan Baking: The Compassionate Cooks’ Traditional Treats and Sinful Sweets
Author: Colleen Patrick-Goudreau
Paperback: 288 pages
Publisher: Fair Winds Press (2007)
Language: English
ISBN-10: 1592332803
ISBN-13: 978-1592332809
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▶ “If Julia Child was a vegan chef, this is the cookbook she would have written. The Joy of Vegan Baking is a full-fat, full-sugar cookbook that will leave you wondering if those cookies were really vegan. Nothing in this book is sacrificed for the sake of flavor. This is a part of the reason it was awarded the “Cookbook of the Year” by VegNews magazine. Also could be titled, ‘How to Gain Back the Weight You Lost While Being Vegan.’ ”
— Village Bakery.
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▶ YFGF’s take…
The Joy of Baking can be as useful for its appendices, explanations, and procedures, definitions (e.g., the difference between baking soda and baking powder) as it is for its recipes.
For example:
“Chickens’ eggs perform various functions in baked goods, from binding and leavening to adding moisture and richness, all of which can be replicated as well –if not better– with healthful, plant-based ingredients.”
☞ Vinegar and baking soda
☞ Ground flaxseed
☞ Ripe banana
☞ Applesauce
☞ Silken tofu
☞ Commercial egg replacer powder.
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▶ Photo by Yours For Good Fermentables.com.
▶ For a larger image, type ‘L’ (without the quotation marks).
— Follow on Twitter: @Cizauskas.
— Follow on Facebook: YoursForGoodFermentables.
— Follow on Instagram: @tcizauskas.
▶ Camera: Olympus Pen E-PL1.
▶ Commercial use requires explicit permission, as per Creative Commons.
