Vuelta a España: Salmorejo (Cold Tomato Soup)
A few nice recipes images I found:
Vuelta a España: Salmorejo (Cold Tomato Soup)
Image by megabeth
There seem to be as many versions of this recipe as there are celebrants in Córdoba on Immaculada Concepcion. It’s traditionally served with serrano ham* and hard boiled eggs. But, I decided to turn it up a notch and go vegan with my interpretation of this recipe. Sure you can have gazpacho, but if you’re really hungry and want food NOW then check out this salmorejo.
*eating ham seems to be the national pastime of Spain. Recipe and details on Veggin’ – www.megabeth.net/?p=5954
plum salsa 2
Image by sarahstarkweather
The sort-of recipe for plum salsa: diced plums, tomato, onion, green bell pepper, jalapeno pepper, garlic; lime juice, honey, cayenne pepper, salt.
recipe
Image by estherase
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