The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
Product Description
The Greens Cookbook is that rarity, a book that truly represents a revolution in cooking. Here are the recipes that helped to create the boldly original and highly successful Greens Restaurant on San Francisco Bay. Not only for vegetarians, this book caters to everyone who seeks delight in cooking and eating. Using an extraordinary range of fresh ingredients in imaginative and delicious ways, it shows how to present a feast for the eyes as well as for the palate.
The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
The All-American Cowboy Cookbook : Over 300 Recipes From the World’s Greatest Cowboys
Product Description
Here is a collection of over 300 recipes from the world’s greatest movie, television, music, and rodeo cowboys, from Clint Eastwood to George Strait to Yosemite Sam. With movie and television trivia, western facts, and rare photos, this is a rootin’-tootin’ good cookbook! Illustrated and indexed…. More >>
The All-American Cowboy Cookbook : Over 300 Recipes From the World’s Greatest Cowboys
The Molly Goldberg Jewish Cookbook
Product Description
Classic, traditional Jewish cookbook. The real thing…. More >>
The Molly Goldberg Jewish Cookbook
The Best Fryer Cookbook Ever
Product Description
Few people would dispute the old Florentine proverb “Even a bedroom slipper tastes good when it’s fried,” but many try to stay away from deep-fried foods because of the at foods absorb during cooking.When the technique has been mastered, however, deep-fried foods can — and should — be crisp, light, and delectably nongreasy. As fryers gain popularity, it’s even easier to deep-fry at home, and now Phyllis Kohn shows you how to achieve flawless frying feats every tim… More >>
Food & Wine Best of the Best Cookbook Recipes
Product Description
Over 100 incredible recipes, meticulously tested by the FOOD & WINE Test Kitchen, for everything from salads and soups to pasta, chicken and desserts. The latest dishes from superstars such as Giada De Laurentiis, Bobby Flay, Mario Batali and Charlie Trotter. Exclusive, never-before-published recipes from many of the authors, including Michelle Bernstein’s supercrispy fried chicken and Flo Braker’s dreamy coconut cream pie…. More >>
