The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition

Product Description
To celebrate its 25th anniversary, the Kansas City Barbeque Society is proud to serve up The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition by Ardie Davis, Paul Kirk, and Carolyn Wells.Featuring more than 200 all-new, mouthwatering recipes (many from award-winning KCBS members and teams), this 25th anniversary edition also includes tips for competitive barbequing, juicy stories that shed light on life inside the barbeque society, and tons of beautif… More >>
The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition
The New InterCourses: An Aphrodisiac Cookbook

Product Description
Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus. Including histories of aphrodisiacs, couples’ anecdotes, and tantalizing photography, this 10th-anniversary edition of this beautiful and innovative cookbook features more than 55 new, couple-tested recipes and a completely revised appendix.… More >>
The New InterCourses: An Aphrodisiac Cookbook
The Sugar Solution Cookbook: More Than 200 Delicious Recipes to Balance Your Blood Sugar Naturally

Product Description
This follow up to The Sugar Solution offers more than 200 delicious recipes that stabilize blood sugar, which is the key to losing weight quickly, safely, and permanently
The latest medical discoveries make it clear: The real key to losing weight isn’t in calories, carbs, or exercise—it’s learning to control blood sugar. By focusing on the healthiest carbohydrates and fats, The Sugar Solution Cookbook enables readers to keep their blood sugar in check
Aunt Bee’s Mayberry Cookbook

Product Description
Contains more than 300 recipes served by Aunt Bee and others on The Andy Griffith Show. Includes wonderful, rare photos from the show and interesting sidebars. Illustrated and indexed…. More >>
The Mafia Cookbook: Revised and Expanded

Product Description
In The Mafia Cookbook, Joe Dogs took the quintessential Mob formula — murder, betrayal, food — and turned it into a bestseller, not surprisingly, since Joe Dogs’s mixture of authentic Italian recipes and colorful Mafia anecdotes is as much fun to read as it is to cook from. Now The Mafia Cookbook is reprinted with Cooking on the Lam — adding thirty-seven original new recipes and a thrilling account of Dogs’s recent years since he testified against the Mob in f… More >>
