Cool Recipes images
Check out these recipes images:
DSC01823
Image by Ian Fuller
Louisiana Bread Pudding with Cognac Sauce: bread made in the bread making machine lasts less than a day. What to do with the remainder? I tried this bread pudding from the Penguin Recipe Book.
Vegetarian Curry – Pumpkin and Spinach
Image by planningqueen
Cool Family Meals images
Check out these family meals images:
Zama International host “World Cooking Class”
Image by U.S. Army Garrison Japan
The Zama International Association hosted a "World Cooking Class" on May 18 in the cooking room on the second floor of the Zama City Citizens’ Health Center.
Several of Camp Zama community members participated in the event and learned about the country of Tunisia as they prepared a full-course meal consisting of six Tunisian dishes from a Tunisian professional chef. (U.S. Army photos by Terrence Holden)
About the United States Army Garrison Japan:
The United States Army Garrison Japan and its 16 supported installation sites are located in the island of Honshu and Okinawa in Japan. The USAG Japan mission is to support the Headquarters, U.S. Army Japan / I Corps (fwd) to ensure mission readiness and the quality of life of the Army community in a sustainable, transforming joint and combined environment.
The USAG-J area of responsibility spans 1,500 miles from north to south of Japan. Camp Zama, home for both HQ USARJ and USAG-J is located approximately 25 miles southwest of Tokyo in the cities of Zama and Sagamihara in Kanagawa Prefecture, Japan. The Camp Zama base cluster includes Sagamihara Housing Area and Sagami General Depot.
Akasaka Press Center is located in the center of Tokyo. The Akizuki/Kure area near Hiroshima is an ammunition depot. Yokohama North Dock is a port facility in the city of Yokohama, a major commerce port and a popular shopping area. USAG Torii Station is located 980 miles southwest of Camp Zama on the island of Okinawa.
We are the Army’s home in Japan and the "Garrison of Choice" for Soldiers, Civilians and their Family members. We are committed in becoming the leader in the U.S. Army Installation Management Command by providing world-class installation services.
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To learn more about USAG Japan, please visit:
Official Website – www.usagj.jp.pac.army.mil
Facebook – www.facebook.com/usagj
Flickr – www.flickr.com/usagj
YouTube – www.youtube.com/usagjapan
Vimeo – www.vimeo.com/usagj
Twitter – www.twitter.com/usagjapan
Slideshare – www.slideshare.net/usagjapan
2012 Thanksgiving Lunch
Image by U.S. Army Garrison Japan
More than 20 senior members of the command served food to soldiers and civilians during the Thanksgiving lunch held at Camp Zama Dining Facility Nov. 21. The meal included turkey and all of the traditional trimmings, including stuffing, mashed potatoes and pumpkin pie. They served for more than 400 people.
About the United States Army Garrison Japan:
The United States Army Garrison Japan and its 16 supported installation sites are located in the island of Honshu and Okinawa in Japan. The USAG Japan mission is to support the Headquarters, U.S. Army Japan / I Corps (fwd) to ensure mission readiness and the quality of life of the Army community in a sustainable, transforming joint and combined environment.
The USAG-J area of responsibility spans 1,500 miles from north to south of Japan. Camp Zama, home for both HQ USARJ and USAG-J is located approximately 25 miles southwest of Tokyo in the cities of Zama and Sagamihara in Kanagawa Prefecture, Japan. The Camp Zama base cluster includes Sagamihara Housing Area and Sagami General Depot.
Akasaka Press Center is located in the center of Tokyo. The Akizuki/Kure area near Hiroshima is an ammunition depot. Yokohama North Dock is a port facility in the city of Yokohama, a major commerce port and a popular shopping area. USAG Torii Station is located 980 miles southwest of Camp Zama on the island of Okinawa.
We are the Army’s home in Japan and the "Garrison of Choice" for Soldiers, Civilians and their Family members. We are committed in becoming the leader in the U.S. Army Installation Management Command by providing world-class installation services.
—–
To learn more about USAG Japan, please visit:
Official Website – www.usagj.jp.pac.army.mil
Facebook – www.facebook.com/usagj
Flickr – www.flickr.com/usagj
YouTube – www.youtube.com/usagjapan
Vimeo – www.vimeo.com/usagj
Twitter – www.twitter.com/usagjapan
Slideshare – www.slideshare.net/usagjapan
USARJ This Week on YouTube – www.youtube.com/usarjthisweek
210613-Z-OO829-264
Image by Kentuckyguard
Tyler Shaw and Ariel Kandy of Ohio, look into downtown Cincinnati during the Survivors Outreach Services riverboat cruise in the Ohio River June 13, 2021.
The two were in attendance supporting the Williams family who lost Army Staff Sgt. Wesley Williams in 2012.
About 300 friends and family members from around five states enjoyed the cruise up the river along with a meal, music and fun all hosted by Northern Kentucky’s B&B Riverboats. The day is designed to recognize the surviving family members of military service members who have given their lives in defense of our nation. (U.S. Army National Guard photo by Sgt. 1st Class Benjamin Crane)
Cool Diet images
Some cool diet images:
Meat
Image by chuckfeder585
Modern Diet
Image by risingsunset7890
Restaurant Dieting
A few nice diet images I found:
Restaurant Dieting
Image by Randy Glasbergen
Dieter Roth
Image by almccon
Wanderung Steinmeier und Moor
Image by Barbara Hackenschmidt
Am 25.07.2011 durfte ich zusammen mit dem Fraktionsvorsitzender der SPD-Fraktion im deutschen Bundestag, Frank-Walter Steinmeier, und dem Fernsehmoderator und Autor, Dieter Moor, einer Wanderung durch den Fläming mit anschließender Lesung erleben.
Shenggen Fan, Karin Lapping, Purnima Menon, Ellen Piwoz, and Marie Ruel
Check out these diet images:
Shenggen Fan, Karin Lapping, Purnima Menon, Ellen Piwoz, and Marie Ruel
Image by IFPRI
The International Food Policy Research Institute (IFPRI) hosted a policy seminar titled Taking It to Scale: Insights from IFPRI’s Research on Improving Nutrition Behaviors in Multiple Contexts on June 28, 2017. Speaking at the event were Purnima Menon, Senior Research Fellow in the Poverty, Health, and Nutrition Division, IFPRI; Karin Lapping, Project Director, Alive & Thrive; Kaosar Afsana, Director of the Health, Nutrition and Population Programme, BRAC (via video); and Ellen Piwoz, Senior Program Officer, Nutrition Division of Global Development Program of the Bill & Melinda Gates Foundation. Marie Ruel, Director of the Poverty, Health, and Nutrition Division, IFPRI, served as chair.
The seminar presented key findings from a set of studies from the Alive & Thrive initiative focusing on whether large-scale initiatives aimed at changing behaviors can improve the diet quality of mothers, infants, and young children.
Panel, “Den nordiske dietten”
Image by NordForsk
Helle Margrete Meltzer, Agneta Hörnell og Harriet Strandvik i panelet under seminaret "Den nordiske dietten – Sammenhengen mellom kosthold, læring og bedre helse". Foto: NordForsk/Terje Heiestad.
