Cabbage Rolls
Some cool cook books images:
Cabbage Rolls
Image by BlueBec
SA.CC.BookLaunch.26May2010-9144
Image by sparkedheart
SA.CC.BookLaunch.26May2010-9105
Image by sparkedheart
on a rainy morning
Some cool cook books images:
on a rainy morning
Image by bgblogging
Image by Yandle
20100413
Image by Rev.Dr.Seb
a tiny glimpse of the cookbook shelf/ves.
A recipe that calls for eggs
A few nice cook books images I found:
A recipe that calls for eggs
Image by quinn.anya
Fixing some holiday potatoes
Image by E. Bartholomew
an evening
Image by bookgrl
119/365 B
A few nice cook books images I found:
119/365 B
Image by irrezolut
Utsubishi utsubishi utsubishi ut-kaa-kiiiiiiing!
It’s amazing how much of the original Japanese dialog of this show I can parrot. It’s also quite good dubbed, too. The characters are all so expressive, especially vocally, that the voice actors really had a chance to do fun things, even in English.
Also, I was watching this during breakfast. The future is awesome.
EuroKitchenSet6
Image by JillHannah
New Books
Check out these cook books images:
New Books
Image by LollyKnit
A few new books – from Christmas, Christmas gift cards, and the library ~
My Closet of Cookbook Goodness
Image by MotleyOklahoman
I finally got my cookbook shelves (which are one full half of my pantry) all organized and mostly tidy. Only three stray boxes of books left! (And they are by far not particularly loved or used ones)
One of these days I will sit down and re-catalog my cookbooks. I did it a number of years ago, but have since added at least thirty+ titles and who knows how many magazines.
48/365 – One of my passions
Image by a.l.i.c.i.o.u.s.
Baking is one of my many passions. I don’t get to do it as much as I would
like too, but when I do get the chance these are the recipe books that I
turn too. I particularly love the calendars which were produced by the South
Australian Country Women’s Association from member contributions. I have one
for biscuits and one for cakes which were produced in the late 1930s early
40s which I regularly flip through for ideas. The recipes in them just seem
so simple and easy to make – probably because of the times in which they
were written. I love any old recipe books I can get my hands on!
